Kivelstadt Cellars is one of those amazing small wineries you discover while vacationing in Sonoma. Let us bring Sonoma to you!
Kivelstadt Cellars focuses on organically farmed wines made with minimal intervention. The winery was founded out of Jordan Kivelstadt’s love of amazing California vineyards. After leaving a career in consulting in his early twenties, Jordan traveled the world making wine in California, Australia, Chile, and Argentina. In 2007, Jordan made 125 cases of Estate Syrah. The focus became exploring the product of incredible California vineyards, with a nod toward the rich history and balance of Old World wines. Since the inaugural 2007 vintage, production has grown to 5,000 cases annually. We’ll taste Pinot Blanc, Chenin Blanc, a Rhône White blend, Charbono (an almost-extinct grape in CA), a Rhône Red Blend, Zinfandel, and special single-vineyard Pinot Noir.
Thursday, January 14 | 7:30 - 9pm
$75 per ticket. Includes seven 2-oz wine tasting portions in super-cute reusable plastic wine glasses,
Tria Cheese & Snack Box, tasting mat and tasting sheet.
How to Enroll
1. Order your tickets. You will be asked to select a pickup location and time slot.
2. Come pick up your class materials the day of the class.
3. Go home, slip into something comfortable, sit back and enjoy.