Venture with us to Burgundy via a Conshohocken farmhouse.
Instructor: Lauren Harris
What isn't there to love about Burgundy?
For decades, Burgundy has delivered some of the world's most coveted and revered wines. Let us guide you through the legendary Chardonnays and Pinot Noirs of the Côte de Beaune, Côte de Nuits, and Mâconnaise.
We're breaking out some showstoppers and showing you where to find steals. But in all the wines you will experience the terroir (sense of place) that shines brightly in every Burgundy worthy of the name. Budding oenophiles and veteran collectors alike succumb to the seductive powers of Burgundy. We're obsessed with the wines of Burgundy. Watch out; by the end of the class, you may be, too!
The class will be held at the iconic Spring Mill Café’s bucolic farmhouse in Conshohocken. Spring Mill Café is the local restaurant that has figuratively transported locals to France’s Loire Valley since 1978. For the complete experience, we suggest making dinner reservations for after the class. We will be selling bottles for you to enjoy with your dinner.
Details
Two Sessions: Thursday, September 12th + Thursday, September 26th
6:00 - 7:00 pm
Spring Mill Café, 164 Barren Hill Road, Conshohocken, PA 19428
$65 per guest